Malaysian standard : Halal food production,preparation,handling and storage general guidelines.
Summary:Guidelines to halal food production,preparation and storage.
Published: |
Kuala Lumpur:
Department of Standards,
2004.
|
---|---|
Subjects: |
Similar Items
-
Malaysian standard MS 1500:2004 : Makanan halal pengeluaran, penyedian,pengendalian dan penyimpanan-garis panduan umum {semakan pertama}.
Published: (2004) -
Halal haram : Buku penting untuk umat islam.
Published: (2006) -
Jurnal Halal.
Published: (2008) -
KENAPA BABI TIDAK HALAL SAMHANI ISMAIL ; Penyunting Zurina ; Ilustrasi Mazura Othman.
by: Samhani Ismail
Published: (2017) -
Malaysian standards handbook on processes in the food industry SIRIM.
Published: (2005)