The state of the world's land and water resources for food and agriculture : managing systems at risk.

Published: New York: The Food and Agriculture Organization of the United Nations and Earthscan, 2011.
Subjects:
LEADER 00703cam a2200181 7i4500
001 0000017154
005 20130218090000.0
020 0 0 |a 9781849713276  
090 0 0 |a 338.16   |b THE 
245 0 0 |a The state of the world's land and water resources for food and agriculture :   |b managing systems at risk. 
260 0 0 |a New York:   |b The Food and Agriculture Organization of the United Nations and Earthscan,   |c 2011. 
300 |a xxiii, 285p.:   |b ill., col.;   |c 26cm.. 
504 0 0 |a Includes bibliographical references and index 
650 0 0 |a Agricultural productivity-water supply  
650 0 0 |a Agricultural ecology  
650 0 0 |a Crops and climate  
650 0 0 |a Earthscan  
999 |a 0000044877  |b Book  |c Open Shelf  |e Resource Center