|
|
|
|
LEADER |
00703cam a2200181 7i4500 |
001 |
0000017154 |
005 |
20130218090000.0 |
020 |
0 |
0 |
|a 9781849713276
|
090 |
0 |
0 |
|a 338.16
|b THE
|
245 |
0 |
0 |
|a The state of the world's land and water resources for food and agriculture :
|b managing systems at risk.
|
260 |
0 |
0 |
|a New York:
|b The Food and Agriculture Organization of the United Nations and Earthscan,
|c 2011.
|
300 |
|
|
|a xxiii, 285p.:
|b ill., col.;
|c 26cm..
|
504 |
0 |
0 |
|a Includes bibliographical references and index
|
650 |
0 |
0 |
|a Agricultural productivity-water supply
|
650 |
0 |
0 |
|a Agricultural ecology
|
650 |
0 |
0 |
|a Crops and climate
|
650 |
0 |
0 |
|a Earthscan
|
999 |
|
|
|a 0000044877
|b Book
|c Open Shelf
|e Resource Center
|