A consumer's guide to GM food from green genes to red harrings
| Main Author: | |
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| Published: |
Oxford:
Oxford University,
2000..
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| Subjects: |
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| 020 | 0 | 0 | |a 0198507143 |
| 090 | 0 | 0 | |a 363.1929 |b MCH |
| 100 | 0 | 0 | |a McHughen, Alan |
| 245 | 1 | 2 | |a A consumer's guide to GM food from green genes to red harrings |c Alan, McHughen. |
| 260 | 0 | 0 | |a Oxford: |b Oxford University, |c 2000.. |
| 300 | |a 277 p;; |c 24 cm.. | ||
| 650 | 0 | 0 | |a Food -- |x Biotechnology |
| 999 | |a 0000030696 |b Book |c Open Shelf |e Resource Center | ||
| 999 | |a 0000030698 |b Book |c Open Shelf |e Resource Center | ||