Roman Cookery : ancient recipes for modern kitchens
Main Author: | |
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Published: |
London:
Serif,
1999.
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Subjects: |
LEADER | 00494cam a2200169 7i4500 | ||
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001 | 0000016677 | ||
005 | 20110623090000.0 | ||
020 | 0 | 0 | |a 1897959397 |
090 | 0 | 0 | |a 394.1 |b GRA |
100 | 0 | 0 | |a Grant, Mark |
245 | 0 | 0 | |a Roman Cookery : |b ancient recipes for modern kitchens |c Mark Grant. |
260 | 0 | 0 | |a London: |b Serif, |c 1999. |
300 | |a 191; |c 21cm. | ||
650 | 0 | 0 | |a Food Habits -- |x History -- |z Great Britian |
650 | 0 | 0 | |a Cooking Roman |
650 | 0 | 0 | |a Diet |
999 | |a 0000044281 |b Book |c Open Shelf |e Resource Center |