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| LEADER |
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| 005 |
20050614090000.0 |
| 020 |
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|a 9251051267
|
| 090 |
0 |
0 |
|a 615.952937
|b RISK
|
| 245 |
0 |
0 |
|a Risk assesment of listeria monocytogenes in ready-to-eat foods :
|b interpretative summary.
|
| 260 |
0 |
0 |
|a Rome:
|b Food and Agriculture Organization of the United Nations,
|c 2004.
|
| 300 |
|
|
|a v, 43p.;
|c 25cm.
|
| 500 |
0 |
0 |
|a Includes references p.45-48
|
| 650 |
0 |
0 |
|a Microbiological risk assessment series no.4 --
|x Food contamination
|
| 650 |
0 |
0 |
|a Listeria monocytogenes --
|x growth and development
|
| 650 |
0 |
0 |
|a Food handling
|
| 999 |
|
|
|a 0000034196
|b Book
|c Open Shelf
|e Resource Center
|
